Let Your Skin Feel The Difference

Welcome to Scentsational Soaps

Our HONEYBEE NATURALS line of products takes full advantage of trusting bees to create beneficial, pure and healing products!

Come see what is happening in our soap studio today!



Wednesday, September 19, 2012

Fall Pumpkin Dip

It's Fall and that means it is Pumpkin time. Here is a delicious recipe of a fall pumpkin dip. Easy and yummy. It just awaits apples, pears, gingersnaps or whatever you fancy. Bring this appetizer to a party and enjoy it with family and friends. 

(A little secret…I use fat free cream cheese. I don’t think anyone can tell the difference, and that helps make this dip pretty low cal and packed with fiber and beta-carotene.)

Enjoy!
pumpkindip2


Fall Pumpkin Dip
Prep Time: 10 minutes
Total Time: 10 minutes
Makes about 3 cups.
Ingredients
  • 8 oz. cream cheese (fat free or reduced fat)
  • 1 cup light brown sugar
  • 3/4 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 2 teaspoon cinnamon
  • 1 15 oz. can pumpkin puree
Instructions
  1. In a food processor (or in a bowl by hand) pulse the cream cheese until smooth.
  2. Add next 4 ingredients (light brown sugar, ground ginger, ground nutmeg, ground cinnamon) to food processor and blend well.
  3. Empty cream cheese mixture into a bowl, add the pumpkin puree and mix well.
  4. Refrigerate until served.
Recipe via She Wears Many Hats

No comments:

Post a Comment